Spoon Simple
Chicken Carbonara
Silky chicken carbonara with pancetta and Parmesan — restaurant pasta dinner at home in 30 minutes.
Prep 10 min
Cook 20 min
Total 30 min
Serves 4
Dinner·Italian·Medium
Ingredients
Step 1 — Cook
- 12 oz spaghetti
- 8 oz pancetta or bacon
- 2 chicken breasts (diced)
- 3 eggs
- 1 cup Parmesan
- Black pepper
- Parsley
Instructions
- 1
Carbonara
Cook pasta. Crisp pancetta and cook chicken. Whisk eggs with Parmesan. Toss hot pasta with pancetta, chicken, and egg mixture off heat until creamy. Season with pepper.
Nutrition per serving: 540 cal · 36g protein · 48g carbs · 24g fat · 2g fiber
For informational purposes only. Not medical or dietary advice. Verify ingredients for allergens, cooking times, and safe internal temperatures before serving.
