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Quick Turkey Meatloaf Muffins with Sweet Potato Mash
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Quick Turkey Meatloaf Muffins with Sweet Potato Mash

Individual-sized turkey meatloaves baked in muffin tins for quick cooking and portion control. Paired with a simple, naturally sweet mashed sweet potato side.

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Prep

20 min

Cook

25 min

Total

45 min

Serves

6

Instructions

Ingredients listed when you need them.

All Ingredients

In the order you use them

Step 1For the Turkey Meatloaf Muffins

  • 1.5 lbs ground turkey
  • 1/2 cup breadcrumbs (plain or Italian)
  • 1/4 cup finely chopped onion
  • 1/4 cup milk
  • 1 large egg, lightly beaten
  • 1 tablespoon ketchup
  • 1 teaspoon Worcestershire sauce
  • 1/2 teaspoon dried thyme
  • Salt and freshly ground black pepper to taste
  • Extra ketchup, for topping (optional)

Step 2For the Sweet Potato Mash

  • 2 lbs sweet potatoes, peeled and cubed
  • 1 tablespoon butter
  • Pinch of salt

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Nutrition

Per serving (estimate)

480

Calories

30g

Protein

45g

Carbs

20g

Fat

8g

Fiber

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