Spoon Simple
Garlic Bread
Cheesy garlic bread with a buttery mayo spread and a blend of mozzarella and Colby jack. Broil until golden and bubbly — ready in minutes.
Prep 5 min
Cook 8 min
Total 13 min
Serves 8
Ingredients
Step 1 — Bread and cheesy garlic spread
- 1 loaf French or Italian bread
- ½ cup butter (softened)
- ¼ cup mayonnaise
- 1 cup shredded mozzarella
- 1 cup shredded Colby jack
- 1 tsp garlic salt
Instructions
- 1
Make the spread
Preheat the broiler. Stir together softened butter, mayonnaise, mozzarella, Colby jack, and garlic salt until evenly combined.
- 2
Assemble and broil
Slice the bread in half lengthwise and place cut-side up on a baking sheet. Spread the cheese mixture generously over both halves. Broil 8 minutes until the cheese is melted, bubbly, and lightly golden on the edges. Slice and serve warm.
Nutrition per serving: 290 cal · 9g protein · 24g carbs · 18g fat · 1g fiber
For informational purposes only. Not medical or dietary advice. Verify ingredients for allergens, cooking times, and safe internal temperatures before serving.
