Spoon Simple
Chicken Teriyaki Skillet
Sticky teriyaki chicken skillet with broccoli — a 25-minute chicken dinner better than takeout.
Prep 10 min
Cook 15 min
Total 25 min
Serves 4
Dinner·Asian·Easy
Ingredients
Step 1 — Skillet
- 1.5 lbs chicken thighs (bite-size)
- 3 tbsp soy sauce
- 2 tbsp honey
- 1 tbsp rice vinegar
- 2 garlic cloves
- 1 tsp ginger
- 2 cups broccoli
- Sesame seeds
- Rice
Instructions
- 1
Teriyaki skillet
Sear chicken until browned. Add broccoli and teriyaki sauce (soy, honey, vinegar, garlic, ginger). Simmer 8 minutes until glazed. Serve over rice with sesame seeds.
Nutrition per serving: 380 cal · 36g protein · 20g carbs · 18g fat · 3g fiber
For informational purposes only. Not medical or dietary advice. Verify ingredients for allergens, cooking times, and safe internal temperatures before serving.
