Spoon Simple
Sheet Pan Shrimp and Broccoli
Garlic lemon shrimp with roasted broccoli on one pan — a light one-pan dinner in 25 minutes.
Prep 10 min
Cook 15 min
Total 25 min
Serves 4
Dinner·American·Easy
Ingredients
Step 1 — Roast
- 1.5 lbs large shrimp (peeled)
- 4 cups broccoli florets
- 3 tbsp olive oil
- 4 garlic cloves (minced)
- Juice of 1 lemon
- 1 tsp red pepper flakes
- Salt and pepper
Instructions
- 1
Roast
Toss broccoli with half the oil and roast at 425°F for 10 minutes. Add shrimp tossed with remaining oil, garlic, lemon, and seasonings. Roast 8–10 minutes until shrimp are pink.
Nutrition per serving: 280 cal · 36g protein · 12g carbs · 10g fat · 4g fiber
For informational purposes only. Not medical or dietary advice. Verify ingredients for allergens, cooking times, and safe internal temperatures before serving.
